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Parsley oil

Parsley oil

By October 2, 2011

Parsley oil is designed as the use of delicate seasoning and garnish dishes. Green color and a rich flavor and delicate. It is easy to make and very good.



  • Put a pan with oil, parsley and salt.
  • Heat whilst lightly brushing the pan.
  • Once the oil is dyed green and the parsley loses its natural shine - remove from heat and place in a jar.
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