Tag Archives: Garlic Cloves

There is nothing better than chicken straight from the oven is there? Apart from chicken from the oven accompanied by root vegetables! The chicken gives its great taste directly to the vegetables and the vegetables return the favor!

Meatballs in mushroom sauce with spinach and lemon is a wonderful, creative and tasty dish. Chopped spinach medallions are a great fit with the meat mix and the lemon gives a twist with the mushrooms in beef sauce complemented the flavors pure fun. Simple, fun and of course.....Super delicious!

Chicken soup with vegetables - tasty, fragrant, nutritious, and most importantly super delicious! Chicken soup with vegetables in a rich broth is the best because of its delicious variety of vegetables that provide amazing tastes and chicken parts that complement the flavors and make the soup a real winter pleasure. The soup can be done with any part of the chicken you want. If you would like to be able to eat the chicken - Use thighs or breast. If you only want the chicken flavor  - use cheaper parts like wings or throats - and simply strain the soup after cooking them. But do not miss out on using the chicken. Its contribution provides immense taste! At the end there will be tips for those who want to make chicken noodle soup!

Wings with sweet chilli and lemon are sweet and always leave you with a taste for more. The wings are cooked in the oven and get great flavors with a twist of garlic and cilantro. Wings with sweet chilli and lemon are easy to make and very tasty!

Wings in the oven with sweet chili and garlic are very sweet and super delicious. Recommended for those with little time and looking for something very tasty or just looking for a snack or a light meal, delicious and fun.

This great side dish of potatoes, onions and mushrooms seasoned with a delicate but obvious presence - Excellent for any meal. Potatoes with onion and mushrooms in the oven - great smell, crisp texture and of course....super delicious!

This chicken recipe is sweet and very tasty with date syrup and garlic and wonderful surprises. It is very easy to make and very successful. It is recommended to soak the whole night so the flavors can really penetrate into the meat and not remain only on the shell - but you can put it in the oven immediately after preparation of the job.

This great sauce of olive oil and herbs is spicy and delicious. It is best served with gnocchi or wider pasta and highly recommended with homemade mushroom gnocchi. The sauce is recommended to start preparing them for 2 minutes before gnocchi or pasta is ready - it is very quick to make and will be ready to pour straight into hot pasta right from the pot.

Garlic is one of the great things in food. After cooking it releases is a great scent and provides wonderful flavors for every dish it’s in. So just imagine how wonderful this dish will come out. We take full garlic cloves and place them under the skin, in direct contact with the meat so it really absorbs that great taste. When cooked, the garlic becomes soft, slightly sweet and will melt perfectly upon the chicken. This dish of Garlic Chicken is super delicious and it won’t be long before you are licking your fingers!

I give you meatballs with a surprising and refreshing combination of tahini, red pepper and garlic. Juicy, very tasty and quick and simple to prepare, this is an excellent dish for weekends and holidays. These patties are also excellent for kebabs for the barbecue - instead of frying, place on a BBQ over hot coals!