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Tag Archives: Red Pepper

Grilled chicken breast with roasted vegetables in an Asian sauce

חזה עוף בגריל מוקפץ עם ירקות ברוטב אסייתי

An especially healthy dish, chicken on the grill with fried vegetables in an Asian sauce is simply super delicious! The chicken breast gets nicely charred on the griddle pan, after that, it is fried and cooked with the rest of the fresh vegetables to make a balanced, healthy and delicious meal. The sauce was made with a kosher substitute and can be found in any oriental food store.

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Corn and Mushroom Salad

סלט תירס ופטריות

Corn and Mushroom Salad is a quick and easy salad to make for those who suddenly have guests fall upon them or for those who are simply look for a great, tasty and easy to make salad. If you're looking for an easy dish that will bring nice color to the dinning table and that is of course super delicious, look no further!

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Cream sauce with cheese and roasted peppers

This great sauce is a combination of cream, cheese, roasted peppers and spices. It is an excellent sauce for gnocchi, ravioli or pasta such as fettuccine. Like any cream sauce, the sauce will be ready in a short amount of time. It is recommended to start cooking the pasta and the sauce simultaneously, in order to make sure that the pasta is ready approximately the same time as the sauce!

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Shakshuka with Kabanos sausage

Shakshuka is a classic Mediterranean dish of eggs, tomatoes, peppers and onions that are cooked together. Here I present to you the recipe with an easy upgrade of Kabanos sausage that adds great flavor to the shakshouka and make it a real celebration.

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Rice with Vegetables

אורז עם ירקות

Looking for a super delicious yet simple recipe? Rice with vegetables is the ultimate add-on to any meal - colorful, refreshing and very, very tasty.

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Kebab – BBQ

קבב עם טחינה

If made properly – at home – with the right ingredients and attention, then kebabs should and will come with the second most compliments at any meal(second to steak of course!). Here's a recipe for homemade kebab that might even catch first place! (Ok, probably not, but it will definitely put up a good fight!) Of course you can also prepare it in a pan on the grill - but there's nothing like straight up barbecued kebab!

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Empanadas

Proper Argentinean food, starting with Assado and many excellent meats and excellent sauces such as chimichurri sauce to equally excellent pastries stuffed with meat course. Empanadas are actually the Argentine interpretation of burekas which means a lot of great meat stuffed in a lot of pastry pockets! Original Empanadas tend to include raisins, hard-boiled eggs and all sorts of treats. For this recipe I tried to adjust the Empanadas to fir the Israeli taste, who are known to not really like mixing flavors so raisins and eggs were left out. The result is still excellent!

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Meatballs in the oven with garlic and honey

כדורי בשר ברוטב שום ודבש

What's more fun than meatballs? Meatballs in the oven with garlic and honey! Although cooking in the oven means no sauce, the meatballs retain their juiciness and softness because of the red pepper and onion that release liquid during baking, and of course – mixing the dish at the end in a great thick sauce, sweet and rich. The recipe is made without the addition of oil. This recipe contains the use of Worcester sauce - you can get it at any normal 7/11. It is recommended to have at any event. For those who do not have that sauce – they should take two teaspoons of honey, a little salt, a pinch of chili, and a few drops of lemon. Anyway, with real sauce your dish will always be tastier!

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Oven Roasted Peppers

Roasted peppers are usually prepared on an open flame on the stove. However, it is usually followed by an unpleasant burnt smell….So here's the way to do roasted peppers in the oven.

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Meatballs with Red Peppers and Tahini

קציצות בשר עם טחינה ופלפל אדום

I give you meatballs with a surprising and refreshing combination of tahini, red pepper and garlic. Juicy, very tasty and quick and simple to prepare, this is an excellent dish for weekends and holidays. These patties are also excellent for kebabs for the barbecue - instead of frying, place on a BBQ over hot coals!

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