After an influx of tomato based sauces, such as the arriabata, the pomodoro and bolognaise sauce, I thought it was about time I to place the tomatoes on the side.…
sauce
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“Senia” is a traditional Arabic food, very simple and very basic. Although they are usually baked in a “tabun”, I promise you that any home oven will do. The recipe…
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Bolognese sauce or “ragu” is one of the Italian flag foods. Although it is known that every region in Italy has its own version of pasta sauce – (in our…
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This mushroom sauce, also called “brown sauce” is intended only as a supplement to “burekas”, pastas, pastries and more. It is very easy to prepare but requires ingredients that are…