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Tag Archives: Sesame Seeds

“Joz’joze” – rolls stuffed with meat

לחמניות ממולאות בשר - גוז'גז'ה

This “Joz’joze” is a traditional Bukhari dish which is actually a roll stuffed with meat. Serve it on special occasions, holidays and shabbos. The original recipe is actually stuffed with lamb or mutton fat. I mixed some of the ingredients and the result, in my opinion (and of those who tasted), is just as good, if not better. Preparation is not difficult at all - but it does take time.

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Wings in lemon and date honey

כנפיים בלימון וסילאן

So one day I wanted to make wings in a honey sauce - I opened the closet and remembered the honey was finished the day before. So I took “Selan” (date syrup) and built around the recipe. True, it's not a revolutionary or innovative recipe, rather the combination of lemon and date syrup - garlic - a lot of soy and other recipes. But it always does the trick. The outcome is great wings with four wonderfully integrated flavors and great, pleasant tartness from the lemon, delicate saltiness from the soy, sweetness of the “Silan” and spicy tingle from the garlic and mustard. This is a wonderful dish when hosting, watching sports, movies and general social activities!

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Tahini & Silan Cookies

עוגיות טחינה וסילאן (צילום: שובל אביטוב)

Looking for a great treat for guests? Want to bake great cookies for Shabbos? These tahini cookies are delicious and easy to prepare. I recommend you to serve them as soon as guests come, at special events and much more!

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