Home -> Vegetarian -> Sour beetroot salad
סלט סלק חמצמץ
Sour beetroot salad

Sour beetroot salad

Sour beetroot salad

By January 4, 2015

Beet salad with lemon juice and parsley - very tasty, rich and of course adds color to any meal. Perfect for those looking for how to upgrade its beet at New Years.



  • Place the coarse grater knife in the food processor and then blend the beets hard! (if you don’t have a food processor, you can use a grater, it will just be a tiny bit more messy!)
  • Transfer to a bowl. Remove the parts not shredded - and slice them into thin strips with a knife (you can also just take them out as a great little snack).
  • Chop the parsley and remove the stems.
  • Add the parsley to the beets.
  • Add the remaining ingredients.
  • Mix well. Seal with plastic wrap and refrigerate for two hours in order for the dish to absorb all the flavors.

It is ready!

Print Friendly

About Super Delicious

Check Also

לביבות פרסה וקישואים

Zucchini & Leek latkes

Leave a Reply

Your email address will not be published. Required fields are marked *