This pie I made after I found myself with ground meat and lack of a strong inclination to make meatballs of any kind. So I went with an “experiment” between …
Olive Oil
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When we were little – we made do with ketchup smeared over pita bread with a slice of cheese, pushed into the microwave for a minute and a half. Today …
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Breaded Chicken is a very easy dish to prepare even when compared to most of the roast chicken recipes. It is especially tasty and really loved by the children (adults …
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Pastrami is a notoriously controversial issue. In other words, if you buy it in the supermarket – it is delicious, but who knows what’s inside? So here is a great …
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Spicy crispy potatoes – not fried (although they too have quite a bit of oil) are an excellent supplement to any dish – meat, poultry or fish and you can …
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There is no doubt the cauliflower is an excellent raw material for making a variety of recipes – soups, side dishes, sauces and more. This time we are making baked …
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Rosa salsa is one of the most famous sauces and as such there are a lot of variations: with fresh tomato puree, with alcohol or not, with or without onions. …
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This recipe is perfect for an extra in a salad or in cooking a full dish – but either way this is a delicious dish, original and very refreshing. A …
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Here’s a great idea for an appetizer for a holiday, a Saturday or a special event. If your planning to make a refreshing appetizer so special that it will leave …
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Parsley oil is designed as the use of delicate seasoning and garnish dishes. Green color and a rich flavor and delicate. It is easy to make and very good. No …